|
These breads are quick and easy, all you add is 12 oz. can of beer, mix and bake. This 18.5 oz mix will make one loaf pan.
INGREDIENTS: Bleached wheat flour, sodium bicarbonate, sodium aluminum phosphate, sugar, part-skim milk, cheese culture, salt, enzymes, garlic, rosemary.
|
Nutrition Facts |
| Serving size |
1.5 oz. |
| Servings Per Container |
12 |
|
| Amounts per Serving |
|
| Calories |
66 |
| Calories from Fat |
5 |
|
|
% Daily Value* |
| Total Fat .5g |
1% |
|
| Saturated Fat .3g |
1% |
| Cholesterol 1mg |
0% |
| Sodium 160mg |
7% |
| Total Carbohydrates 14g |
5% |
|
| Dietary Fiber .3g |
10% |
|
| Sugars 6g |
|
| Protein 2g |
3% |
|
|
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 3% |
|
| Trans Fat: Not a significant source of trans fats. |
|
|
|
| * Percent Daily Value are based on a 2,000 calorie diet. | |
|
