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All our dip mixes are easy to prepare. Just mix with sour cream. This .7 oz mix will make 2 cups of dip.
INGREDIENTS: Salt, dehydrated vegetables (jalapeno peppers, onion, bell peppers, horseradish, parsley, garlic), sugar, hydrolyzed vegetable protein, imitation and natural flavors.
Nutrition Facts |
| Serving size dry |
.03 oz. |
| Servings Per Container |
32 |
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| Amounts per Serving |
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| Calories |
4 |
| Calories from Fat |
0 |
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% Daily Value* |
| Total Fat 0g |
0% |
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| Saturated Fat 0g |
0% |
| Cholesterol 0mg |
0% |
| Sodium 20mg |
1% |
| Total Carbohydrates <1g |
0% |
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| Dietary Fiber 0g |
0% |
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| Sugars 0g |
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| Protein <1g |
1% |
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Vitamin A 0%
Vitamin C 0%
Calcium 1%
Iron 2% |
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| Trans Fat: Not a significant source of trans fats. |
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| * Percent Daily Value are based on a 2,000 calorie diet. | |
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