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These breads are quick and easy, all you add is 12 oz. can of beer, mix and bake. This 18.5 oz mix makes one loaf pan.
INGREDIENTS: Bleached wheat flour, sodium bicarbonate, sodium aluminum phosphate, sugar, part-skim milk, cheese culture, salt enzymes, marjoram, rosemary, thyme and other spices.
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Nutrition Facts |
| Serving size |
1.5 oz. |
| Servings Per Container |
12 |
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| Amounts per Serving |
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| Calories |
70 |
| Calories from Fat |
10 |
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% Daily Value* |
| Total Fat 1g |
1% |
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| Saturated Fat .5g |
3% |
| Cholesterol 5mg |
1% |
| Sodium 170mg |
7% |
| Total Carbohydrates 14g |
5% |
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| Dietary Fiber <1g |
2% |
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| Sugars 6g |
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| Protein 2g |
4% |
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Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 5% |
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| Trans Fat: Not a significant source of trans fats. |
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| * Percent Daily Value are based on a 2,000 calorie diet. | |
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