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For those who cannot use wheat flour based mixes. We have received good reviews for these mixes. This 18 oz mix will make a 9x13 pan or 1 loaf pan.
INGREDIENTS: Rice flour, sorghum flour, sugar, gluten free baking powder, guar gum, baking soda, cornstarch, poppy seeds, salt, lemon juice powder, maltodextrin.
THESE MIXES ARE MADE IN A DEDICATED KITCHEN
Nutrition Facts |
| Serving size |
1/4 cup |
| Servings Per Container |
12 |
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| Amounts per Serving |
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| Calories 150 |
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| Calories from Fat |
10 |
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% Daily Value* |
| Total Fat 1g |
2% |
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| Saturated Fat 0g |
0% |
| Cholesterol 0mg |
0% |
| Sodium 330mg |
14% |
| Total Carbohydrates 33g |
11% |
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| Dietary Fiber <1g |
4% |
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| Sugars 0g |
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| Protein 4g |
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Vitamin A 5%
Vitamin C 1%
Calcium 14%
Iron 8% |
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Trans Fat: Not a significant source of trans fats.
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| * Percent Daily Value are based on a 2,000 calorie diet. | |
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