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For those who cannot use wheat flour based mixes. We have received good reviews for these mixes. This 15.5 oz mix will make a cake in a 8 x 8 pan.
INGREDIENTS: GLUTEN FREE FLOUR (RICE FLOUR, BROWN RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, CORN STARCH, XANTHAN GUM), SUGAR, COCOA POWDER, CALCIUM ACID PHOSPHATE, BICARBONATE OF SODA, CORNSTARCH (FROM NON-GENETICALLY MODIFIED CORN), NATURAL FLAVORING, AND SALT.
MADE IN A DEDICATED KITCHEN.
Nutrition Facts
Serving Size .96 oz (27.5g) dry
Serving Per Container 16
Amount Per Serving
Calories 60 Calories from fat 5
% Daily Values
Total Fat 0.5g...................................1%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg................................0%
Sodium 170mg.................................7%
Total Carbohydrate 14g ..................4%
Dietary Fiber <1g.......................2%
Sugars 0g
Protein 1g
Vitamin A 0% • Vitamin C 0%
Calcium 5% • Iron 3%
*Percent Daily Values are based
on a 2,000 calorie diet.
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