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These breads are quick and easy, all you add is a 12 oz. can of beer, mix and bake. This 16.20 oz mix makes one loaf pan.
INGREDIENTS:
BLEACHED WHEAT FLOUR, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SUGAR, SUN DRIED TOMATOES (WITH SULFUR DIOXIDE), SALT, ONION, GARLIC, DATEM, 1-CYSTEINE, ASCORBIC ACID, AZODICARBONAMIDE (ADA), PART-SKIM MILK, CHEESE CULTURE, SALT, AND ENZYMES.
CONTAINS WHEAT AND DAIRY INGREDIENTS.
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Nutrition Facts |
| Serving size dry |
1.4 oz. |
| Servings Per Container |
12 |
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| Amounts per Serving |
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| Calories |
50 |
| Calories from Fat |
5 |
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% Daily Value* |
| Total Fat .5g |
1% |
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| Saturated Fat 0g |
0% |
| Cholesterol 0mg |
0% |
| Sodium 170mg |
7% |
| Total Carbohydrates 10g |
3% |
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| Dietary Fiber 1g |
2% |
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| Sugars 0g |
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| Protein 2g |
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Vitamin A 2%
Vitamin C 1%
Calcium 4%
Iron 4% |
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| * Percent Daily Value are based on a 2,000 calorie diet. | |
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