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These breads are quick and easy, all you add is 12 oz. can of beer, mix and bake. This 18.7 oz mix will make one loaf pan.
INGREDIENTS: Bleached wheat flour, sodium bicarbonate, sodium aluminum phosphate, sugar, cracked pepper, part-skim milk, cheese culture, salt, enzymes and artificial flavoring.
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Nutrition Facts |
| Serving size |
1.17 oz. |
| Servings Per Container |
16 |
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| Amounts per Serving |
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| Calories |
50 |
| Calories from Fat |
4 |
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% Daily Value* |
| Total Fat <1g |
1% |
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| Saturated Fat <1g |
1% |
| Cholesterol 1mg |
0% |
| Sodium 120mg |
5% |
| Total Carbohydrates 11g |
4% |
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| Dietary Fiber <1g |
2% |
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| Sugars 4g |
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| Protein 1g |
2% |
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Vitamin A 0%
Vitamin C 1%
Calcium 3%
Iron 3% |
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| Trans Fat: Not a significant source of trans fats. |
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| * Percent Daily Value are based on a 2,000 calorie diet. | |
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