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These breads are quick and easy, all you add is 12 oz. can of beer, mix and bake. This 17. oz mix makes one loaf pan.
INGREDIENTS: Bleached wheat flour, sodium bicarbonate, sodium aluminum phosphate, sugar, cheese powder (whey, cheddar cheese (milk, cheese culture, salt, enzymes), butter, buttermilk solids, salt, sodium phosphate, natural flavor, silicon dioxide, artificial color, yellow (6), salt, modified food starch, dehydrated onion, and not more than 2% tricalcium phosphates added to prevent caking, imitation bacon bits(soy flour, coconut oil, salt natural and artificial flavoring hydrolyzed vegetable protein, caramel and certified colors.
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Nutrition Facts |
| Serving size |
1.4 oz. |
| Servings Per Container |
12 |
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| Amounts per Serving |
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| Calories |
60 |
| Calories from Fat |
5 |
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% Daily Value* |
| Total Fat .5g |
1% |
| Saturated Fat 0g |
0% |
| Cholesterol 0mg |
0% |
| Sodium 250mg |
11% |
| Total Carbohydrates 13g |
4% |
| Dietary Fiber <1g |
2% |
| Sugars 5g |
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| Protein 2g |
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Vitamin A 0%
Vitamin C 0%
Calcium 5%
Iron 3% |
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| Not a significant source of trans fat. |
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| * Percent Daily Value are based on a 2,000 calorie diet. | |
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